Food and Agriculture Organization of the United Nations (FAO)

The Food and Agriculture Organization (FAO) is a United Nations entity focused on achieving food security for all and making sure people have regular access to enough high-quality food to lead active and healthy lives. The main aim of FAO is to promote a world free of hunger and malnutrition, where food and agriculture contributes to improving the living standards of all, especially the poorest, in an economically, socially and environmentally sustainable manner.

FAO was founded in 1945 and Papua New Guinea became a member in 1975.

For more information please visit the FAO website.